Kampot Pepper in Canada: What to Know Before You Buy

As interest in Kampot pepper grows in Canada, understanding what defines authentic Kampot pepper is essential. Not all pepper labeled “Kampot” meets the same standards of origin, protection, and traceability.

This guide outlines the key criteria that distinguish genuine Kampot pepper and what Canadian consumers, chefs, and retailers should look for when evaluating products on the market.

Protected Geographical Indication (GI)

Kampot Pepper is protected under a Geographical Indication (GI) designation. This means it can only be grown, harvested, and processed within designated areas of Kampot Province, Cambodia, following approved traditional methods.

GI protection ensures:

  • Verified origin
  • Full traceability
  • Preservation of local agricultural knowledge
  • Protection against misuse of the Kampot name

International Recognition

Kampot Pepper’s GI status is recognized both domestically in Cambodia and internationally, including within the European Union. This recognition confirms Kampot Pepper’s standing as a globally protected agricultural heritage product.

Certified Production Standards

Authentic Kampot Pepper is produced under internationally recognized food safety and quality systems, including:

  • ISO 22000 food safety management certification, ensuring consistent hygiene, handling, and processing standards
  • Halal certification, confirming clean, ethical production practices and accessibility for a wider global community

These standards support product integrity throughout cultivation, processing, and export.

Imported & Certified for Canada

TYKCollective operates under Canadian food import and safety regulations. Every shipment of Kampot Pepper we import is:

  • Registered and inspected under Canadian import requirements
  • Fully traceable from origin to distribution
  • Lab-tested and certified to meet international food safety standards
  • Labeled and handled in compliance with Canadian regulations

These safeguards are essential when evaluating Kampot pepper offered within the Canadian market and help ensure safety, integrity, and transparency for consumers and trade partners alike.

Why These Standards Matter

Authentic Kampot Pepper represents more than flavor — it reflects land, tradition, and responsibility. Understanding GI protection, production certifications, and Canadian import standards helps buyers distinguish genuine Kampot pepper from products that merely reference its name.

When sourcing Kampot Pepper in Canada, transparency and compliance are as important as origin itself.