Red Kampot Pepper - 1kg

A premium 1 kg vacuum-sealed bag of richly aromatic Red Kampot Pepper — hand-harvested at full maturity and gently sun-dried to preserve its natural sweetness and depth. Grown in Kampot’s mineral-rich red earth, its flavour opens with warm fruit notes, subtle caramelized sweetness, and a balanced, lingering heat. Carefully sealed to protect freshness and essential oils, this bulk format is ideal for refilling grinders, professional kitchens, and culinary enthusiasts seeking expressive flavour and exceptional quality.

Cultivated in the Kampot area in the area of Geographical Indication (GI) of Cambodia such as Champagne region and grown using only traditional methods and handpicked from the farms, Kampot pepper is known to be the best premium black pepper in the world. Kampot black pepper has a unique aroma and heat taste, with citrus undertones. Ideals for grilled meat, sauces, and salads. 

Cultivé dans la région de Kampot, dans la zone d'indication géographique (IG) du Cambodge, comme la région de Champagne et uniquement selon des méthodes traditionnelles et cueilli à la main dans les fermes, le poivre de Kampot est connu pour être le meilleur poivre noir de qualité supérieure au monde. Le poivre noir de Kampot a un arôme et un goût piquant uniques, avec des nuances d'agrumes. Idéal pour les viandes grillées, les sauces et les salades.